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Sea Salt Caramel

Oozing with caramel goodness

Whats in the cake?

  • 3 layers of rich, moist, chocolate sponge

  • 2 layers of salted Valrhona chocolate ganache

  • 2 layers of liquid sea salt caramel

  • 3 layers of sea salt caramel buttercream Swiss meringue buttercream

Pricing:

  • 6" cake (serves 8-10)            £30

  • 8" cake (serves 12-18)          £40

  • 10" cake (serves 30-40)        £80

All portion estimates are generous.

Please get in touch to discuss your exact requirements, other sizes are available.

Allergens:

Contains dairy, eggs and gluten.

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